Study of Sustainable Food Agricultural Land (LP2B) Using Spatial Approach South Pringsewu District
Abstract
This study aims to examine the distribution pattern and factors that influence the distribution of Sustainable Food Agricultural Land (LP2B) in the southern part of Pringsewu Regency in 2020. This study uses a descriptive research method. The population in this study were 9 sub-districts in Pringsewu district and the research samples were Pringsewu District, Gading Rejo District, Ambarawa District, Pardasuka District, and Pagelaran District. In this study data collection using observation, interviews and documentation techniques. Data analysis technique with a spatial approach (spatial) is used as a basis in describing and analyzing research results. The results showed: (1) The distribution pattern of Sustainable Food Agricultural Land (LP2B) in the southern part of Pringsewu Regency was clustered (2) Factors affecting the distribution of Sustainable Food Agricultural Land (LP2B) of Pringsewu Regency were physical factors and social factors. Physical factors are slope, rainfall, soil type, and water availability. Next, social factors are population, and conservation.
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